Combining years of history with a chic yet sympathetic refurbishment, Tuddenham Mill is an intimate boutique hotel and restaurant set in 12 acres of rural Suffolk countryside near Newmarket and Cambridge. This traditional watermill brings together an exceptional environment, a genuine passion for great food and wine, the ultimate in bedroom comforts and discreet yet attentive service. From its exposed beams and water wheel to the contemporary elegance of the bedroom furnishings, Tuddenham Mill offers a unique mix of influences to excite the senses.
In the restaurant, Chef Patron Lee Bye and his talented team have created exciting, contemporary menus reflecting their passion for fresh food and local produce.
Every meal is a special occasion when you dine at the Mill. Whether you want a light bite or sandwiches or you’re looking for the full fine dining experience, they have a menu that you’ll love.Visit Website